Cutting board in acacia wood and smoked oakAt By Brorson we have found the most delicious cutting boards in bla. Smoked oak and Acacia wood. The beautiful cutting boards are indispensable when cutting bread, but certainly also when serving.
Try for example to serve your Pizza on the beautiful cutting board from Ib Laursen or Muubs. Then the serving will be just that little bit nicer.
At Nicolas Vahé we have also found the pack of 4 butter boards - ideal for a quick lunch, or a rye bread meal for the kids.
The latest addition to the cutting board range is the long cheese board. If you're serving up some of those great cheeses, don't cheat yourself out of a cheese cutting board with special knives to go with it. Here at home, we love tapas and sushi, so we are big consumers of the long tapas board... We can't do without it ourselves. The tapas board is also ideal when there are freshly baked pastries on the table.
To maintain the beautiful acacia wood, simply wash it by hand and make sure it is completely dry before putting it away. A splash of cooking oil once in a while will freshen up your acacia chopping boards a bit.
By Brorson produces the most beautiful cutting boards in smoked EG. The beautiful boards are produced in Denmark, from Danish oak, and have the most beautiful natural shades. Cutting boards from By Brorson are so nice for serving, and of course also as ordinary cutting boards